{"id":1218331,"date":"2024-12-14T20:00:00","date_gmt":"2024-12-15T01:00:00","guid":{"rendered":"https:\/\/www.washingtoninformer.com\/?p=1218331"},"modified":"2024-12-16T12:27:03","modified_gmt":"2024-12-16T17:27:03","slug":"video-how-to-maintain-holiday-traditions-through-food-culture","status":"publish","type":"post","link":"https:\/\/www.washingtoninformer.com\/video-how-to-maintain-holiday-traditions-through-food-culture\/","title":{"rendered":"Video: How to Maintain Holiday Traditions Through Food &amp; Culture"},"content":{"rendered":"<div class=\"jetpack-video-wrapper\"><iframe loading=\"lazy\" title=\"How to Maintain Holiday Traditions Through Food &amp; Culture\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/QGGXw4kZ0Y4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<p>Candi Dailey from the Potomac Hospitality Group speaks with Publisher, Denise Rolark Barnes, about the importance of continuing Black traditions through food and culture as the holidays approach.<\/p>\n<p>Let&#8217;s Talk: November 1st<\/p>\n<p>LIKE, SUBSCRIBE, &amp; 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